http://www.grgaa.com/food-addi....tives-glycine/trace- White powder
[Molecular Formula] C4H8MgN2O4
[Molecular Weight]172.42
[CAS NO.]:14783-68-7
[Melting Point] >360鈩?Decomposition)
[Solubility] Slightly soluble in water
[Part.size disitribution] 20-80mesh,80-100mesh
[Production] This product is made by glycine and Magnesium Hy
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